Do you ever leave a restaurant wishing you could make a meal like the one you just had in your own kitchen? If you’ve ever bitten into the crispy crust of a freshly baked flatbread at an Italian restaurant, you’ve probably wished you could get the same flavor in your own homemade flatbread. Not only is it possible to replicate your restaurant’s favorite dishes, but you may even forgo chef-prepared platters and opt for your own meals instead.
For added protein or a versatile breakfast platter, add a fried egg to your flatbread. Pair it with a creamy marinara sauce and a blend of spices and herbs. When you prepare our fried egg flatbread recipe, you get the best of both worlds! Eggs make this flatbread the perfect dish to serve throughout the day, and the homemade marinara sauce is the cherry on top. Check out our recipe below to prepare this savory meal with ease.
Directions
At Sauder’s Eggs, we believe every delectable dish your family enjoys should include quality ingredients as the foundation of your meals. The next time you want to whip up a tasty flatbread platter, choose Sauder’s eggs. Use our store locator to find a Sauder’s Eggs retailer near you.
This post was last modified on March 11, 2019
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