If you’ve wondered how to make egg-in-a-hole burgers, give it a try! The recipe is easier than you might think. If you and your family can always appreciate a great burger, make sure you try cooking this egg in a hole burger recipe for an exciting twist.
Your whole family will love this recipe. At four serving sizes, it makes the perfect family meal. If you think anyone will want more than one, you can always double the recipe, too.
Sometimes, the best burgers have something unexpected on them. Using an egg on a burger is a great combination. The smokiness of the beef mixed with the runny egg makes for a delicious bite! Your family won’t be able to get enough of these once you serve them at home. At about 60 grams of protein per serving, this dish is the perfect way to fuel your family up for the next day. Whether it’s a regular school or work day or the day of a big game, they’ll be ready to tackle anything!
If you’re interested in making homemade egg-in-a-hole burgers, look through our recipe below!
Using Sauder Eggs for these egg-in-a-hole burgers takes them up a notch. We source our eggs from trusted farmers who produce the highest-quality eggs. You never have to worry when you’re serving Sauder Eggs to your family. Use our store locator to find the grocer nearest you with our eggs today.
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