Tempura is a Japanese style dish made primarily from seafood or vegetables that are covered in batter and fried. Tempura was initially inspired by Portuguese settlers in the city of Nagasaki during the 1500s.
If you want to learn how to make a simple and delicious shrimp tempura at home, we’ve got you covered! You don’t even need a deep fryer to make this tasty dish yourself. The batter to make the shrimp is made of a few ingredients, but it’s the sweet chili sauce that really brings the flavor. The sauce is spicy and sweet, which complement the shrimp perfectly.
To make shrimp tempura from scratch, follow our recipe below!
Whatever you’re baking or cooking, a dish can go from good to great by using the best ingredients you can find. Fresh, flavorful ingredients make all the difference. At Sauder’s, it’s our mission to provide eggs of the highest quality and freshness for our customers.
Use our store locator today to find our top-quality eggs at the nearest retailer to you!
This post was last modified on January 16, 2023
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