Meatballs are a wonderful dish to have in your cooking repertoire. You can use them for many different dishes, and they’re wonderful for a crowd.
If you want a great recipe to make classic Italian meatballs from scratch, you’re in luck! We’ve put together a recipe for homemade meatballs and tomato sauce. Whether you’re looking for a great dish to bring to a potluck or need something to meal prep.
Whatever the occasion, everyone is sure to love this recipe. The fresh herbs, tender beef, and fragrant garlic and onion all come together to make a comforting, familiar taste. Plus, simmering the meatballs in the tomato sauce for a while really lets those flavors come together perfectly.
To learn how to make classic Italian meatballs, follow our simple recipe below!
When you’re preparing to make these meatballs from scratch following our recipe, make sure to use the best ingredients. Using Sauder’s eggs, you know that you’re putting a great component into this dish. To find our top-quality eggs at the nearest shop, please use our store locator today!
This post was last modified on March 11, 2019
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