Dear Valued Customers & Retailers,
We want to inform you that R.W. Sauder Inc. brand products, as well as all of our family farms, have NOT been affected by the most recent outbreak of bacteria in shell eggs (April 2018). Sauder’s Eggs produces our brand following the Pennsylvania Egg Quality Assurance Program (PEQAP), as we have for 20 years. Read more about our commitment to quality. This helps to ensure the safest products available to our customers.
We at Sauder’s Eggs continue to strive to produce the highest quality eggs in the industry.
Sincerely,
Sauder’s Eggs
This post was last modified on July 26, 2021
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